Not sure why but I am famous in some parts for my (Quaker Oats) oatmeal raisin cookies. Here is the recipe copied from the lid of the Old Fashioned Oats container. The secret is to take them out when they look slightly undone. They will never come out the same twice. But you will be famous!
Anne’s Famous Oatmeal Cookies
Ingredients
- 14 tablespoons butter, softened (1 stick + 6 tbsp)
- 3/4 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 1.5 cups All-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup raisins
- 3 cups Quaker Oats
Instructions
- Preheat oven to 350F
- In a large bowl, beat butter and sugars until creamy.
- Add eggs and vanilla, beat well.
- Add combined flour, baking soda, cinnamon, and salt. Mix well.
- Add oats and raisins. Mix well.
- Drop by spoonfuls onto ungreased cookie sheet.
- Here’s how they become famous: watch them. Take them out when they look slightly undone, approximately 8-10 minutes.