Winter Fare

Tia Cristina’s Goat Stew

Mom has often told me that goat is delicious, but in fifty-plus years, I never had a good opportunity to

I have no recollection whatsoever of typing this recipe into the notes app on my phone many years ago, so

It can be difficult to get this family to eat a lot of vegetables. This is the way. One winter

James lived with his Grandpa Joe, and Grandpa Joe taught him to make this soup, which he made once per

The perfect starter to a chilly evening in Galicia…. Chicho’s Uncle Jesus, who we called Suso, used to visit Old

In 1998, Susan and Jason trekked the Annapurna Circuit in Nepal, a 100-mile, two-week village-to-village hike through the Himalayas to

On one of my first trips to New Orleans, I arrived late on a rainy night, and almost every restaurant

This is hardly even a recipe, but an absolute favorite. It is wonderful with plain cheese ravioli, but butternut squash

This simple, hearty soup is almost rich enough to consider a stew, and is a healthy, warming winter dinner. The

This was a West Park Drive staple, a childhood favorite to make and eat.

The most Cuban of the Cuban dishes. Makes an ideal feast with black beans, yuca con mojo, plátano frito…and the